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Stewed beef tendon in dining room at night
My son is trying to lose weight. He doesn't eat pork. Cattle tendon is a high-quality high protein and low-fat food. It's just good for his son who is growing up.
In the name of love, send him a Sichuan scallop lemon cream
It's windy. It's sunny and cold in the afternoon. The sun just sneezed. Remember this time last year. My family also had a cold and cough. I couldn't sleep day and night. I often cook a lot of things. I don't eat from time to time. Making the ri... ...
Qingfei and stomach slimming and tangerine peel red bean cake
Red bean is rich in all kinds of beauty elements. It has the slimming effect of invigorating the spleen, relieving diarrhea, promoting water and reducing swelling; orange peel has the effect of regulating qi and strengthening the spleen, drying ... ...
Runfei Zhike Huatan Chenpi drink
Chuanbei has the functions of moistening the lung, relieving cough, resolving phlegm and relieving asthma. Chen PI has the function of regulating qi and strengthening spleen, drying dampness and resolving phlegm. Mix with ice sugar to clear lung... ...
Beef tendon soup hot pot
The beef tendon tastes better than the ginseng. Use two pork bone thick soup treasures to make the bottom of the high soup pot. In the high soup, the beef tendon is boiled into a smooth and crispy flavor. It is delicious and delicious. It can be... ...
Small rice congee with orange peel for invigorating spleen and stomach
Millet nourishes the middle and Qi, nourishes the stomach and protects the spleen. Tangerine peel can promote qi, strengthen spleen and aid digestion. Red jujube nourishes Qi, blood, spleen and stomach. Ginger has the effect of preventing nausea... ...
Table top beef noodles - fragrant and delicious
Taiwan beef noodle is popular in the north and south. Its essence lies in good noodle, thick soup and big meat. We should make authentic flavor. Learn these skills - choose beef brisket and beef tendon. Add a variety of spices and radish to stew... ...
The secret of mutton without mutton
In the cold winter, we go around the stove and make hot pot to talk about our daily life. It's warm and happy. Mutton is one of the indispensable winter tonic food and hotpot ingredients. Most people will choose to eat in restaurants, but rarely... ...
Chuanbei orange peel lemon cream
In the heating season, the weather is dry. When I get up in the morning, I always feel my throat is dry. My child also has a cold and tonsil inflammation in school. When I am off duty, I stewed some lemon cream. I added scallop and tangerine pee... ...
Spicy beef pot
Spicy beef pot. It can be easily made at home. The favorite food in winter is beef and spicy. Prepare your favorite vegetables (cabbage, of course). And meat (beef). Stir fry the bottom of the pan with chili, spicy, sesame oil, bean paste, etc. ... ...
Secret refrigeration eating rabbit dice
Zigong cold eating rabbit, also known as thick taste cold eating rabbit and spicy rabbit, is a traditional folk food in Zigong, Fushun and Rongxian. It has a history of more than 100 years. Zigong cold rabbit has many different tastes, such as s... ...
Beef with pickled peppers
Drink a small glass of wine in winter. Drunk man means not wine, but wine and vegetables. Don't drink about three or five confidants. Eat an appetizer beef with pickled peppers. Make winter more warm and meaningful. Eat beef. More suitable for w... ...
Braised beef with lettuce
In winter, it's just to eat red meat. It's warm, tasty and nutritious. The rest of the soup can be used to eat noodles. This dish can be done in wok, braise and pressure cooker. Very convenient.
Stewed radish with mutton
December 22 is the winter solstice solar term in China's 24 solar terms. As the saying goes, the winter solstice is as big as a year. Count nine for the winter. On this day, people everywhere welcome the winter solstice with local customs. In th... ...
